![]() They are then topped with a variety of options like sea salt, chili powder, and cilantro. They start with a base of corn or flour tortillas that are cut into chips and then fried until they are perfectly crisp. They use only the best ingredients to create their signature chips. Tijuana Flats is known for their delicious chips that are freshly made in-store every day. What Does Tijuana Flats Put On Their Chips? Adding cheese to a Mexican dish is impossible to achieve, no matter what it is. Monterey Jack cheese is also popular in Mexican dishes because its flavor is mellow and buttery, making it ideal for serving with hot dishes. Despite its lower popularity, queso Blanco cheese is used to add a creamy topping to empanadas and enchiladas. The two most well-known types of cheese served in Mexican restaurants are Queso Fresco and Cotija Cheese, both of which have their own distinct flavor that complements other Mexican ingredients in a delicious way. It is made up of a combination of cheese and seasonings that make it so flavorful. Mexican food is known for its flavors and for its tenderness and sweetness. ![]() Flautas are fried to crispness and served with sour cream, guacamole, and hot queso as dippers. Tijuana Flats are best served with tender marinated steak grilled to order, then rolled inside flour tortillas filled with cheddar jack cheese and served with rice.
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